Restaurants & Bars
Oleander Bar
The bar in the 5-star superior Brenners Park-Hotel & Spa is named after the legendary full-blooded stallion, Oleander.
The Oleander-Bar is a favourite meeting point for everyone. Men of the turf talk shop over drinks during race weeks; hotel guests enjoy an aperitif, and the residents of Baden-Baden pop in for a drink or cocktail. Cocktails and long drinks mixed by our head barman are always popular; the mood is always convivial allowing guests to relax and unwind to the strains of discreet piano music in the evening.
The Oleander-Bar serves exclusive rare rums including Zacapa Centenario XO from Guatemala, Pyrat XO Reserve from Anguilla, El Dorado (12, 15 and 21 years old) from Guyana and a 40-year-old La Favorite from the Island of Martinique. Exclusive, rare whiskies are also served including the 30-year-old Macallan, Laphroaig, Springbank, Bowmore and Glenfarclas and, for the ladies, a Liqueur de Cassis from the world-renowned Château Mouton-Rothschild.
The Team
Philosophise with our Dutch barkeeper-legend Erwin Biezen about good drinks and cocktails. Apart from top quality spirits and the like, he has a wealth of knowledge which he will gladly share with you.
Our head waiters Friedrich Kohlmeigner and Mahdu Kwatra have many years of experience in their trade and will serve you the best of the best for an unforgettable evening in the Oleander Bar.
